Easiest Way to Prepare Any-night-of-the-week Buckwheat Chocolate Cake - Free Download

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We hope you got benefit from reading it, now let's go back to buckwheat chocolate cake recipe. You can have buckwheat chocolate cake using 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Buckwheat Chocolate Cake:

1. Take 1/2 cup of buckwheat flour.
2. Use 1 tbsp of corn flour.
3. Get 2 of eggs.
4. Use 60 g of soft unsalted butter.
5. You need 1/2 teaspoon of baking powder.
6. Get 1/8 teaspoon of baking soda.
7. Provide 1/2 cup of brown sugar.
8. Get 4 tbsp of Cocoa powder.
9. You need 1/8 teaspoon of salt.

Steps to make Buckwheat Chocolate Cake:

1. Sieve flours, baking powder, baking soda, salt and cocoa powder in a bowl and keep it aside.
2. Preheat oven to 180 and line cake tin.
3. Blend sugar and butter in a bowl for 5-6 minutes.
4. Add eggs, 1 at a time and beat until pale and frothy.
5. Gradually add dry ingredients and mix until well combined.
6. Pour batter into prepared pan and level evenly.
7. Bake for 18-25 minutes until done. Allow to cool for 30 minutes.
8. Demould and cool completely. Serve as is or frost and serve.

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